In summer, when I'm drinking my favorite sparkling wine,
Pink, I like to use one of my Venetian glass goblets from my 1992 trip. I used to have six, then there were five... H'mm, much like the ruby red Murano glasses I was given several years ago. One needs to choose carefully when having a drink. What you drink it from, can make all the difference.
I'd better explain
Pink to you. It's based on a blend of Chardonnay and Pinot Noir sourced from South Australia. I drink it for the distinctive Pinot Noir scent of strawberries. Really, It's soft pink ice in a glass.
So this is my entry for
PhotoHunt: Twisted - when I hold the goblet I can feel the sinuous twist in the glass stem. There's nothing quite like... Venetian glass.